• Bunch of large fresh onions

    Savour the delicate flavour of fresh onion with this bunch, the perfect addition to your sauteed dishes, stews, vegetable casseroles etc. The flavour is milder than that of a classic onion, so it’s perfect as a raw addition to your salads or a platte ...
  • 4.33 out of 5

    Jazz Wok

    A predominantly green medley, flavoured with coriander, which blends traditional vegetables with exotic touches. The Jazz Wok medley, which contains more than 5 fresh vegetables and combines green asparagus tips , courgettes, red onions, Bimi, tatsoi, fine ...
  • 4.00 out of 5

    Opera Wok

    Discover a colourful and flavoursome medley of fresh vegetables, for easy preparation in the wok: you’ll enjoy all the flavour of the vegetables thanks to even, crunchy and melting cooking, however you like it! The Opera Wok medley introduces some or ...
  • Red spring onions

    These red spring onions are versatile and delicious! Fresh, crunchy and colourful, you can slip them into all your recipes for a sweet note when cooked or for a flavour closer to that of shallots when used raw.
  • Samba Wok

    With the Samba wok, discover a colourful and lightly spiced recipe flavoured with garlic, Asian chives and ginger, with a touch of sweetness (thanks to the Butternut squash) and crunch (with flat beans and Bimi): this is a genuine exotic carnival on your p ...
  • Spring onions

    Simply fried in your wok, C’ZON spring onions can be prepared and served however you fancy: crunchy or meltingly tender, with a drizzle of soy sauce or olive oil… Wok cooking is so much easier with C’ZON fresh vegetables: enjoy all their ...
  • Twist Wok

    This recipe flavoured with lemongrass is softened by the inclusion of red and white cabbage: an exotic delight for the taste buds!